Got Yeast?

At lasts a safe, homeopathic remedy is available that eases multiple symptoms of yeast infection!

 Yeast: how does the amount of carbon dioxide - For Order Yeastrol - Yeast Infection Relief 

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Yeastrol Spray 3-times-a-day

Candida albicans is the yeast organism which causes yeast infections, and when an infection strikes, all you can think about is getting it to stop! The itching alone can drive you crazy--and nothing seems worse than having an infection sneak up on you when you can't get to the doctor for a prescription.

Tired of over-the-counter products that don't seem to help fast enough? Yeastrol can help!

Yeastrol is a homeopathic product that works like nothing else on the market today. Our experts in homeopathic treatments have combined 12 ingredients to fight not just the itching but multiple symptoms of yeast infection from the inside out! And Yeastrol gets into your system quickly, with just two simple sprays under the tongue, three times a day.

No pills or messy creams"just a quick spray of Yeastrol gets safe, effective ingredients into your bloodstream almost instantly!

MULTIPLE INGREDIENTS FOR MULTIPLE SYMPTOMS

The ingredients in Yeastrol were selected for their time-tested ability to attack a variety of symptoms* that plague both men and women who suffer yeast infections, such as:
  • Abdominal pain and bloating
  • Mouth ulcers
  • Nervous anxiety
  • Skin rashes and eczema
  • Digestion problems
  • Weakness
  • Genital itching and rash
  • Vaginal or penile discharge
  • Burning urination
  • Urgent need to urinate
  • Low energy
  • Infection
What Causes a Yeast Infection?

Yeast infections result from an overgrowth of yeast in the body. It begins in the intestines, where the candida organism exists normally in small amounts, but it can frequently spread elsewhere in the body, creating what is known as "systemic candidiasis" or "candida syndrome."

When we're healthy, candida yeast is kept in check with a normal balance of intestinal flora--but hormonal changes, high acid levels, stress, and especially long-term antibiotic or steroid use can disrupt that balance and cause an overgrowth, which becomes an infection.

Left unchecked, yeast can change to its fungal form and multiply rapidly, sprouting roots that perforate the gut walls and carry the overgrowth to the rest of the body. This produces what is known as "leaky gut" and allows toxins to enter the bloodstream, overloading the immune system.


YEAST CAN BE TRICKY!
Have you been to the doctor repeatedly for one or more of these only to be told "there's nothing wrong with you"
  • Abdominal pain
  • Brain fog
  • Constant fatigue
  • Bloating or indigestion
  • Joint pain
  • Itchy, red eyes
  • Chronic sinus drainage
  • Fungus on finger or toenails
  • Craving for sweets and carbs
  • Recurrent urinary tract infections
  • White coating on the tongue
  • Unexplained weight loss or gain
  • Hair loss or vision problems
  • Depression -- feeling overwhelmed
Overgrowth of yeast can manifest symptoms that resemble other ailments, and can be tough to diagnose. If any of these symptoms persist, you may have an overgrowth of candida albicans.
Can Children Get Yeast Infections?
Yes, children can also suffer from an overgrowth of yeast, with symptoms such as: Can kids get yeast infections
  • Thrush (whitish coating on tongue or inside cheeks)
  • Hyperactivity
  • Irritability
  • Learning problems
  • Chronic cough or nasal congestion
  • Recurrent ear problems
  • Craving sweets

Yeastrol can safely ease symptoms of kids 12 and over, and is quick and easy to administer...just spray twice under the tongue up to 3 times a day! However, consult your doctor before giving Yeastrol to children under 12.

Can Yeastrol be used safely with other medications?

Absolutely. The Micro-dosed homeopathic medicines in Yeastrol are safe and have no known side effects or contraindications. It can be safely taken with other conventional medicines with no drowsiness or adverse side effects.

Warning: If your symptoms worsen or do not improve in 7 days, or if they persist or return in 2 months, consult your doctor.

Women: If this is the first time you have experienced vaginal itch and discomfort, or if you have abdominal pain, fever or foul smelling discharge, consult your doctor.

A healthy diet can help

Even if you"re taking medication to control a yeast infection, one of your first lines of defense against candida overgrowth is a healthy change in diet to keep from feeding the yeast organisms:

Some things to avoid:
  • Refined sugar, honey & syrups
  • Sodas (even diet)
  • Fresh or dried fruit
  • Canned, processed, or fermented foods
  • White flour products
  • Rye, wheat, oat or barley grain
  • Alcohol (especially beer)
  • Any product made with yeast or mold
  • Antacids
Things to include:
  • Live yogurt cultures
  • 6-8 glasses of water daily
  • Fresh vegetables
  • Proteins (chicken, beef, eggs, fish)
  • Whey protein
  • Acidophilus
  • Raw garlic
  • Nuts, seeds and oils
  • Millet, rice, rice bran and oat bran

90 Day Money Back Guarantee.

We take great pride in the superior quality of our products and want you to be pleased with your purchase. We believe in offering the very best value, quality and selection to our customers. You may return any unused and unopened item purchased from us for any reason within Ninety (90) days of your purchase. Customer Care


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January 11, 2018. The Effects of Concentration of Sugar on the Respiration... (http://www.123helpme.com/view.asp?id=121963)

Byproducts of metabolism When yeast consume and metabolize sugar, they produce ethanol and carbon dioxide, CO2.


yeast: how does the amount of carbon dioxide picture 1


January 15, 2018. Y is for Yeast Experiments | Inspiration Laboratories (http://inspirationlaboratories.com/y-is-for-yeast-e xperiments/)

How Does Sugar Affect Yeast Growth?... It is this carbon dioxide gas which makes... the limiting factor is the amount of sugar available for respiration and...


yeast: how does the amount of carbon dioxide picture 2


January 4, 2018. Yeast experiment - SlideShare (https://www.slideshare.net/s08051/yeast-experiment- 7664175)

Cellular respiration of Yeast Scientific... Cellular respiration of Yeast... MgSO4 showed the higher amount of carbon dioxide evolved which was...


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January 17, 2018. Yeast - Wikipedia (https://en.wikipedia.org/wiki/Yeast)

GCSE Science/Carbon dioxide production of yeast as... on the amount of carbon dioxide... GCSE_Science/Carbon_dioxide_production_of_yeast_as_affected...


yeast: how does the amount of carbon dioxide picture 4


December 31, 2017. Fermentation Formal Lab Report | Stephanie Magaly... (http://www.academia.edu/5434410/Fermentation_Formal _Lab_Report)

Yeast Lab Report... Date of experiment: Monday, October 17, 2011 Does the Amount of Yeast Affect the Amount of Carbon Dioxide Produced?Aim:...


yeast: how does the amount of carbon dioxide picture 5


January 16, 2018. GCSE Science/Carbon dioxide production of yeast as... (https://en.wikibooks.org/wiki/GCSE_Science/Carbon_d ioxide_production_of_yeast_as_affected_by_temperatu re)

Y is for Yeast Experiments... How does the amount of sugar or yeast affect the amount of carbon dioxide produced? Does the temperature of the water affect the yeast?


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December 30, 2017. Why does yeast produce Carbon Dioxide at a faster rate... (https://answers.yahoo.com/question/index?qid=201003 24184911AACw7V9)

This strain of yeast was used... Enzymes are very sensitive to temperature and this experiment can demonstarte that by measuring the amount of carbon dioxide...


yeast: how does the amount of carbon dioxide picture 7


January 18, 2018. Yeast Fermentation | CraftyBaking | Formerly Baking911 (https://www.craftybaking.com/how-baking-works/yeast)

Yeasts are eukaryotic, single-celled microorganisms classified as members of the fungus kingdom. The first yeast originated hundreds of millions of years ago, and...


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January 5, 2018. Alcoholic fermentation, of sugar into CO2 and alcohol (http://www.yobrew.co.uk/fermentation.php)

Measuring the amount of carbon dioxide produced can be used to determine the... waste products of respiration in yeast are carbon dioxide and alcohol.


yeast: how does the amount of carbon dioxide picture 9


January 1, 2018. The Effect of Sugar on Carbon Dioxide Production in Yeast (http://www.mpietrangelo.com/hbio/unit/00_IndepResea rch/PJASpresentations/FuhKathleen.ppt)

How does the sugar level affect the rate of Fermentation?... How does the sugar level affect the rate of... to produce the same amount of carbon dioxide...


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January 10, 2018. TEACHER ACTIVITY GUIDE - Department of Mathematics (http://www.math.unl.edu/~jump/Center1/Labs/What%20A ffects%20Yeast%20Growth.pdf)

Ethanol fermentation causes bread dough to rise. Yeast organisms consume sugars in the dough and produce ethanol and carbon dioxide as waste products.


January 3, 2018. Cellular respiration of Yeast Scientific Paper | Mardocheo... (http://www.academia.edu/4268545/Cellular_respiratio n_of_Yeast_Scientific_Paper)

... the sugar that can sustain either fermentation or growth is used mainly to produce alcohol and carbon dioxide... amount, the yeast... yeast does not contain...


January 8, 2018. Ethanol fermentation - Wikipedia (https://en.wikipedia.org/wiki/Ethanol_fermentation)

Cellular Respiration in Yeast... fermentation in yeast by measuring the amount of carbon dioxide gas the yeast produces. Carbon dioxide production can be measured by...


January 19, 2018. Science of Bread: Yeast-air Balloons Activity | Exploratorium (https://exploratorium.edu/cooking/bread/activity-ye ast.html)

Amount of yeast; the more yeast the... the dough protein matrix is conditioned to hold more of the carbon dioxide produced by the yeast during fermentation and...


December 29, 2017. How does the sugar level affect the rate of Fermentation... (http://www.markedbyteachers.com/gcse/science/how-do es-the-sugar-level-affect-the-rate-of-fermentation. html)

When the amount of carbon dioxide stops fluctuating greatly... All of the carbon dioxide released by the 25 yeast and sugar solutions did increase in number...


January 9, 2018. Why does yeast produce carbon dioxide - Answers.com (http://www.answers.com/Q/Why_does_yeast_produce_car bon_dioxide)

I was doing an experiment on the affects of the amounts of sugar on the levels of carbon dioxide given off. So basically does the amount of sugar put into...


January 7, 2018. Does amount of sugar affect the levels if carbon dioxide... (https://answers.yahoo.com/question/index?qid=201302 20194248AAyz7OT)

The carbon dioxide by-product bubbles... The efficiency of the yeast and fermentation conditions alters the... The amount of sugar in the solution...


January 14, 2018. How Does Sugar Affect Yeast Growth? - Science and Plants... (http://www.saps.org.uk/saps-associates/browse-q-and -a/169-q-a-a-how-does-sugar-affect-yeast-growth)

Introduction The different types of sugars used in fermentation had a significant impact on the amount of carbon dioxide produced. Glucose produced the most


January 6, 2018. Cellular Respiration in Yeast - Heartland Community College (http://employee.heartland.edu/hfei/Labs/CellularRes pirationProtocol.pdf)

... 2010 Yeast Experiment Aim: To... Amount of yeast<br />Amount of yeast will... the amount of carbon dioxide was produced only 2 cm so we asked Mr...


January 2, 2018. Yeast Production - DAKOTA Yeast (http://www.dakotayeast.com/yeast_production.html)

Why does yeast produce Carbon Dioxide at a faster rate with Sucrose than with Lactose?... Why sugar affect the rate of yeast producing carbon dioxide?


January 13, 2018. Glucose & Sucrose Fermentation: Carbon Dioxide Production (https://schoolworkhelper.net/glucose-sucrose-fermen tation-carbon-dioxide-production/)

When mixing yeast with cane sugar, table sugar, and "equal" sugar substitute, the amount of carbon dioxide given off by the mixtures varies. Table sugar produces the...


January 12, 2018. The Effect of Different Sugars on Yeast | LEAFtv (https://www.leaf.tv/articles/the-effect-of-differen t-sugars-on-yeast/)

Yeast's Crucial Roles in Breadbaking... Yeast works by consuming sugar and excreting carbon dioxide and alcohol as... the amount of alcohol formed starts to...


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